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Ceramic Kadai (2.5 L)

India’s only kadai with its own Health Report, so every stir-fry and curry is as safe as it is delicious

Regular price
Rs. 3,599.00
Rs. 3599
Regular price
Rs. 3999
Sale price
(10% off)
MRP incl. of all taxes
Capacity: 2.5 L
For: 3-5 People
Color: Clay Grey
Ditch Teflon: Get 10% Off on First Order
Ditch Teflon: Get 10% Off on First Order
ZERO
MICROPLASTICS
PTFE, PFOA,
HEAVY METAL FREE
25+ LAB
TESTS
INDUCTION &
STOVE TOP
7 DAYS RETURN
POLICY
YEAR 2
2 YEAR LIMITED
WARRANTY
Why People Love It?

Most kadais are either too heavy for daily use, coated with questionable materials, or heat unevenly, burning tadka while leaving sabzi raw. The Ceramic Kadai from Asai Cookware is built differently.

At its core is Swiss-engineered Procera™ ceramic, free from PFAS, Teflon and 300+ toxins. The Ceramic Kadai has a naturally non-stick surface, cutting oil usage by 50%.

From quick tadkas and crisp bhindi to paneer butter masala, it makes everyday Indian cooking faster, lighter, and safer. And with silicone-coated stay-cool handles, lifting and serving is effortless, even when full.

Key Features & Inclusions

50% less oil: Naturally non-stick.
Feather-light: 1/4th the weight of cast iron.
Stay-cool, slip free grip: Silicone coated handles.
Even heating: No burnt tadka, no raw sabzi.
Easy clean-up: Just two swipes.

Included:

  1. Glass Lid with Superior Steel Lid Top
  2. Silicone Spatula with comfortablewooden grip
  3. 300+ Toxins Test Report 
ProceraTM Ceramic
Swiss Grade Ceramic Coating: Best in class, FDA Approved
Zero forever chemicals
Zero heavy metals
300+ toxin tested: Only brand that tests every batch and sends a QR scannable report
Naturally non-stick: Upto 50% less oil.
Care Instructions 

✔ Cook on low to medium heat
✔ Use wooden or silicone spatulas
✔ Don’t preheat when empty
✔ Hand wash with a soft sponge & mild soap
✘ Avoid stacking pans directly on each other

Return Policy (No Questions Asked)

While we are confident that our pans would be a perfect fit, if you have second thoughts, we offer 7 Day No Questions Full Refund - a promise from our Founder herself. No questions, no hassle

Customer Reviews
★★★★★
Pooja Verified
The kadhai has a neat, smooth finish and feels great to handle. It’s visually appealing and well-crafted.
★★★★★
Sakshi Verified
My kitchen feels safer, and that's a switch worth making. In the end, clean, safe food is what matters most.
★★★★★
Eitee Verified
We tested it with vermicelli upma, drumstick curry, matar paneer. What really stood out was the minimal oil used.
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)
Ceramic Kadai (2.5 L)

Made for Indian Chefs Cooks

  • cool

    Oil Slim

    Needs upto 50% less oil

  • gripimage

    Silicone Grip

    For hands that cook not burn

  • cool

    2 Swipe Clean

    Easy to wash and maintain

  • cool

    Feather Light

    1/4th vs cast iron pans

Asai vs Teflon

onlypancompare

Proof In Every Pan

We built Asai after realising most pans hide more than they reveal. So we created cookware that puts evidence first.

Questions we’d ask too

What is the Health Report? Can I see a sample?
Every batch is tested by top global labs for PFAS, heavy metals, and 70+ hidden toxins before it reaches you. We have nothing to hide - you can access these reports in the Asai Lab section on the website. It can also be scanned via the QR code recieved on the package.
How does the Asai Ceramic Kadai compare it with my stainless steel kadai?
Unlike stainless steel, the Asai Ceramic Kadai is naturally non-stick, needs up to 50% less oil, is much lighter to use and comes with stay cool, silicone grip handles. Essentially, it's built for Indian kitchen.
Is the kadai induction compatible?
Yes- Asai ceramic kadai is versatile and works on gas, induction and electric cooktops.
Can I use a metal spatula?
Metal spatulas are a strict no — they can damage your Asai kadai’s surface. Use the silicone spatula included with your kadai, or opt for a wooden one for equally safe cooking.
Can I use ceramic kadai for deep frying?
ProceraTM ceramic has excellent heat retention making it perfect for slow cooking. For deep frying we recommend low to medium heat cooking only.
Is this ceramic kadai dishwasher safe?
While the kadai is dishwasher safe, we recommend hand washing to preserve the coating’s longevity.
How should I store this ceramic kadai?
Store it in a cool, dry place and avoid stacking heavy items on top to protect the ceramic coating.
How can I deep clean my kadai?
For the interior: Fill the kadai halfway with water and bring it to a near boil for about 2 minutes. Pour out the water and place the kadai on a sturdy surface such as a wooden cutting board. Carefully use a soft sponge on the warm surface, this should do the trick. For the exterior: Mix baking soda and a little water to form a smooth paste; then use kitchen paper to rub the paste over the stained area (exterior surfaces only).
How long do ceramic kadai's last?
Ceramic kadais if not maintained well, will not last as long as a Stainless steel kadais. Avoid metal tools, high flame cooking and abrasive cleaning and your Asai kadai will love you back.
What is your warranty policy?
Asai kadai comes with a 2 year Limited Warranty. You can read more about our policy here.
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