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Ceramic Dosa Tawa (28cm)
India’s only dosa tawa with its own Health Report, so every dosa and chilla is safe and delicious
1k+ bought in past month
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Ceramic Dosa Tawa (28cm)
India’s only dosa tawa with its own Health Report, so every dosa and chilla is safe and delicious
1k+ bought in past month
- Regular price
-
₹ 3,299.00 - ₹ 3299
- Regular price
-
₹ 4499 - Sale price (17% off)
26% OFF
Taxes incl.
Free Gift
Silicone Spatula
Free ₹ 399
Ditch Teflon: Get Flat 5% Off on First Order
Ditch Teflon: Get Flat 5% Off on First Order
Why People Love our Ceramic Tawa?
Most dosa tawas are heavy, sticky and hard to maintain - leaving you with oily, patchy dosas and chillas. The Ceramic Dosa Tawa from Asai Cookware is built to fix that.
At its core is Swiss-engineered Procera™ ceramic, free from PFAS, PFOA, and 70+ toxins, with a lab report just a QR scan away. This Ceramic Tawa for Dosa has a naturally non-stick surface, cutting oil usage by 50%.
Smooth enough for paper-thin dosas, strong enough for uttapams, chillas, and parathas, it delivers even heat, less oil, and zero sticking.
Key Features & Inclusions
ProceraTM Ceramic
Swiss Grade Ceramic Coating: Best in class, FDA Approved
Zero forever chemicals
Zero heavy metals
300+ toxin tested: Only brand that tests every batch and sends a QR scannable report
Naturally non-stick: Upto 50% less oil.
Zero forever chemicals
Zero heavy metals
300+ toxin tested: Only brand that tests every batch and sends a QR scannable report
Naturally non-stick: Upto 50% less oil.
Care Instructions
✔ Cook on low to medium heat
✔ Use wooden or silicone spatulas
✔ Don’t preheat when empty
✔ Hand wash with a soft sponge & mild soap
✘ Avoid stacking pans directly on each other
Shipping Information
Ships within 24-48 hours
Deliveries can take 1-5 days depending on the pincode. For more details, refer to Shipping Policy
Return Policy (No Questions Asked)
While we are confident that our pans would be a perfect fit, if you have second thoughts, we offer 7 Day No Questions Full Refund - a promise from our Founder herself. No questions, no hassle
Additional Information
For 100% Safe Everyday Cooking
Procera™ Ceramic Non-Stick
Tested for 300+ toxins.
PFAS & PTFE-free.
Up To 50% Less Oil
Cook healthier meals with less oil, every day.
Health Report With Every Pan
Lab-tested for your peace of mind and well-being.
Questions we’d ask too
Why is Asai ceramic dosa tawa costlier than others?
We are India’s only tawa with 4-layer Swiss ceramic coating. Many cheaper brands mix locally available ceramic with harmful PTFE and sell it as “Ceramic”- beware! Our stainless-steel handles are patented and stay cool (<45°C) and we provide complimentary Silicone Spatula with each pan.
Is the ceramic dosa tawa truly non-stick?
Procera™ Ceramic is naturally non-stick and uses 50% less oil. If taken good care, it performs well for a long duration. Avoid dry heat, metallic spatula and cook in medium heat.
How is the ceramic tawa better than cast iron tawa?
Cast iron tawas are heavy (4x), require pre-heating, use 2x the oil and are in general tough to maintain. The new colorful enameled coated ones look pretty but lose non-stick in a few weeks.
What is the true life of a ceramic tawa?
While brands may claim 5 years or so, truly ceramic tawas perform well for 18-24 months. After that the non-stick property goes down. Avoid metallic tools, high heat and abrasive cleaning to maintain performance over time. But till it lasts, it is 100% Toxin-Free.
Does the dosa tawa require seasoning?
Seasoning helps increase the non-stick performance – and we recommend doing once every week. Definitely season the tawa before first use - and use only refined oil for seasoning.
Is the ceramic dosa tawa induction compatible?
Asai dosa tawa is 100% compatible with induction, electric and normal stove.
What is your 7-Day No Questions Return policy?
Simply put - your money is safe. Try our dosa tawa and if you don’t like it we offer a 7-Day Money Back Guarantee. No hidden charges.
Is the ceramic tawa safe?
We are the only cookware brand in the world that tests every batch for 300+ toxins and sends a health report with each product. Free from forever chemicals, heavy metals and hidden toxins.
What are the black marks on my tawa and should I stop using it?
Your tawa is absolutely fine to use. The black marks are called carbonization that happens due to oil deposit. Simply put water into the tawa, add baking soda & vinegar - and bring this mixture to a boil for about 5mins. Let it cool down a little and scrub gently with a sponge by adding liquid soap.
Is this cream dosa tawa dishwasher safe?
Yes, but hand washing is recommended to preserve the ceramic coating’s longevity.
Is it tough to maintain ceramic dosa tawa?
No. They are lightweight, naturally non-stick and easy to clean. Just make sure no metallic spatulas are used and cook in low to medium heat
What is your warranty policy?
We offer a 2-year limited warranty. Details of the same are in the limited warranty section.
Are you just another brand importing cookware from China and charging a premium?
Not at all. Asai is proudly made in India. Our pricing reflects what goes into making cookware differently: batch-by-batch safety testing, our 4-layer ceramic surface, patented handle design, and rigorous quality standards. Most importantly, we’re investing in promoting deeper manufacturing capability, right here in India.
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